Arrabiata Steakhouse Italian American Fusion

When you step into Arrabiata Steakhouse Italian American Fusion, you’ll notice the warm, inviting atmosphere and open kitchen right away. Here, Italian tradition pairs with American creativity to offer a dining experience that’s both familiar and unexpected. From inventive pastas to expertly spiced steaks, every dish uses the best ingredients around. Still, there’s more to discover—especially when you see how this spot brings the neighborhood together.

Prix Fixe Chef’s Menu

The Prix Fixe Chef’s Menu at Arrabiata Steakhouse presents a structured opportunity to engage with Italian American fusion cuisine. Guests can choose between a 4 Course or 5 Course menu, which is priced individually, or they can select the Share Chef’s menu designed for two.

This format allows diners to experience the culinary perspective of Chef Eric Shameti.

The menu features traditional steakhouse items, including New York Steak and Salmon, alongside notable signature dishes such as Cozze Bianco, Burrata Caprese, Pasta Alfredo, and Tartufo Spumoni Gelato.

This combination underscores a deliberate integration of American steakhouse fare with Italian culinary elements.

Additionally, the dining experience is complemented by a curated selection of wines, sourced from Italy and other European regions, which align well with the menu offerings.

This setup contributes to a comprehensive dining experience that emphasizes both the quality of the dishes and the thoughtful integration of wine pairings.

Starters

Arrabiata Steakhouse offers a carefully curated selection of starters that exemplify its Italian American fusion concept, presenting a balance of tradition and innovation.

Among the options is the Insalata Mista, which features a mix of greens complemented by raspberry champagne vinaigrette, priced at $18.00 per person. The Caesar salad, a staple in American cuisine, includes crisp romaine lettuce and classic dressing, available for $19.00.

The Menu also offers Cozze Bianco, highlighting the restaurant's Italian influence through mussels, which can be ordered for one or for sharing. Additionally, the Burrata Caprese Special is designed for two and combines high-quality Italian ingredients.

Given the nature of this fine dining establishment located in Ivins, it is advisable to make reservations. The restaurant maintains an active presence on social media platforms such as Instagram, Yelp, and TikTok, where they provide updates and showcase their culinary offerings.

Pastas

The pasta offerings at Arrabiata Steakhouse reflect a blend of Italian and American culinary traditions. The menu features Chef Eric Shameti’s thoughtfully crafted dishes, which include Pasta Alfredo with Shrimps and Arrabiata with Black Tiger, both priced at $59.00 per person. These selections embody classic Italian flavors while incorporating elements characteristic of American cuisine.

Another notable dish is the Frutti di Mare, available for $65.00, which presents a seafood mix that includes mussels and calamari, showcasing high-quality ingredients. Each dish is designed to deliver a polished dining experience, indicative of the restaurant's focus on quality and presentation.

Given the restaurant’s upscale positioning, it is advisable to make reservations, particularly as it aims to meet the standards associated with high-end dining establishments such as New York steakhouse offerings.

For updates on current dishes, patrons may refer to the restaurant’s social media platforms, including Instagram and TikTok, as well as review sites like Yelp.

Entrées

Arrabiata Steakhouse offers a diverse selection of entrées that skillfully intertwine American steakhouse classics with Italian culinary elements. The establishment features a range of high-quality cuts, including Prime Ribeye and New York steaks, both prepared with attention to detail.

For seafood enthusiasts, the menu includes Salmon al Limone, which is served with capers and a white wine sauce, and a Frutti di Mare dish that combines shrimp, mussels, and calamari.

The dining experience at Arrabiata Steakhouse emphasizes a balance of American and Italian influences, appealing to a wide audience in the George area. This approach has garnered a good reputation, as evidenced by customer reviews on platforms such as Instagram, Yelp, and TikTok.

Overall, the focus on quality ingredients and careful preparation reflects established standards in fine dining.

Desserts

Following the main course, the dessert selection at Arrabiata Steakhouse reflects the establishment's dedication to Italian-American culinary traditions, while maintaining a focus on quality and execution.

The menu offers a range of desserts including Tiramisu, priced at $16.00, Crème Brûlée at $17.00, and New York Cheesecake for $15.00. Additionally, the Chef’s selection features Tartufo Spumoni Gelato, which integrates classic Italian flavor profiles, along with Chocolate Mousse Cake, known for its rich texture and flavor.

These dessert options are designed to enhance the overall dining experience, particularly after heavier dishes such as the Calamari Pasta Alfredo or Filet Mignon.

The desserts not only serve as a concluding element to the meal but also showcase the culinary skills present in the kitchen. For visual representations and additional details, prospective diners can explore the desserts through social media platforms like Instagram, Yelp, and TikTok.

Reservation Details and Contact Information

Making a reservation at Arrabiata Steakhouse is a practical approach to ensure a pleasant dining experience, particularly given their limited operating hours from Wednesday to Saturday, 5 PM to 9 PM. This timeframe suggests a concentrated dining schedule, which may increase the likelihood of full bookings, especially in the Ivins and Saint George areas where there is a notable demand for fine dining options.

To secure a reservation, patrons can contact the restaurant at (480) 202-4564. The establishment is located at 575 Red Mountain Blvd, Ivins, UT 84738. Reservations are advisable as they provide a guarantee for seating, allowing diners to sample the diverse menu offerings that include American and Italian cuisine.

Key highlights include a Prix Fixe Menu, several chef specialties, various steak options, a seafood mix, and desserts, such as Tartufo Spumoni Gelato.

For further insights and updates, Arrabiata Steakhouse maintains a presence on social media platforms, including Instagram, Yelp, and TikTok, which can be useful for prospective diners looking to explore menu items or customer reviews prior to their visit.

Conclusion

At Arrabiata Steakhouse Italian American Fusion, you’ll enjoy a carefully crafted menu that blends bold tradition with modern flair. Whether you’re here for the chef’s prix fixe tasting or indulging in à la carte specialties, every dish reflects a commitment to quality and creativity. The inviting atmosphere and attentive service ensure your experience is as memorable as the cuisine. Reserve your table and discover how Italian American fusion can redefine your expectations of dining out.